Grilled Lemon Garlic Shrimp Skewers

These lemon garlic shrimp skewers that have been grilled are full of flavor and great for summer parties. The zesty marinade gives the shrimp a tangy flavor that makes them impossible to resist.

Ingredients:

• 1 lb large shrimp, peeled and deveined
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• 3 cloves garlic, minced
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• 2 tablespoons olive oil
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• 1 lemon, juiced and zested
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• Salt and pepper to taste
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• Bamboo skewers, soaked in water for 30 minutes
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Instructions:

In a bowl, combine minced garlic, olive oil, lemon juice, lemon zest, salt, and pepper

Add shrimp to the bowl and toss until evenly coated

Marinate for 20 minutes

Preheat grill to medium-high heat

Thread shrimp onto soaked skewers

Grill shrimp skewers for 2-3 minutes on each side or until they turn pink and opaque

Serve hot with your favorite dipping sauce or over a bed of rice

Enjoy!