Paleo Pancakes

Enjoy a delicious stack of paleo pancakes made with wholesome ingredients. These pancakes are gluten-free, dairy-free, and perfect for a satisfying breakfast or brunch.

Ingredients:

• 2 ripe bananas, mashed
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• 4 eggs
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• 1/2 cup almond flour
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• 1/2 teaspoon baking powder
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• 1/2 teaspoon cinnamon
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• Coconut oil, for cooking
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Instructions:

Beat the eggs and mashed bananas together in a mixing bowl

Stir in cinnamon, baking powder, and almond flour

Blend until thoroughly blended

In a skillet over medium heat, preheat the coconut oil

To make the desired size pancakes, pour pancake batter onto the skillet

Fry until surface bubbles appear, then turn and continue cooking until both sides are golden brown

Proceed with the leftover batter

Enjoy and warm up!